New Year, New Restaurants: 12 Hottest Dining Spots In Delhi-NCR For Jan-Feb 2025

As we step into 2025, Delhi-NCR’s culinary scene continues to evolve with exciting new dining experiences. From chic rooftop bars to refined fine-dining establishments, the region is buzzing with the opening of some truly exceptional restaurants. Whether you’re a food connoisseur, a casual diner, or someone who loves a vibrant social scene, these restaurants offer something for every palate. As trends shift and preferences diversify, these venues are not just about food-they’re about creating an unforgettable experience. Ready to explore the best new hotspots this year?

Here are the top new restaurants in Delhi-NCR to add to your must-visit list in 2025!

1. Cecilia’s Pizzeria 

Cecilia’s Pizzeria brings the essence of Italy to Delhi, offering a heartfelt tribute to authentic Italian flavours. Founded by Cecilia, an Italian woman inspired by her memories of cooking with her Nonna, this pizzeria creates a soulful journey through traditional Italian recipes and innovative twists. Partnering with renowned Chef Sabyasachi Gorai, Cecilia’s Pizzeria offers meticulously handcrafted pizzas, perfecting each bite with fresh ingredients and traditional techniques.
The warm and inviting ambience transports guests to the sunlit hills of Tuscany, making it feel like home with every meal. Located in both Panchsheel Park and Rajouri Garden, Cecilia’s Pizzeria is a celebration of love, family, and the timeless art of pizza-making. Each pizza here is not just a meal but an experience steeped in history, tradition, and culinary excellence. For pizza lovers who appreciate authentic flavours, this is your go-to spot in 2025.
Where: Panchsheel Park & Rajouri Garden

2. XO & Mi Comes To Le Belvedere In Le Meridien, New Delhi

XO & Mi at Le Belvedere, recently launched at Le Meridien New Delhi, offers a vibrant journey through the bustling streets of Asia, reimagined with a contemporary twist. With flavors spanning from Bangkok’s spice-laden dishes to the refined artistry of Japanese cuisine, the restaurant delivers a sensory dining experience.

The tasting menu began with an amuse-bouche of sweet potato and avocado crisp, a light yet flavorful teaser for what followed. Among the appetizers, the Laksa Prawn Wonton stood out with its punchy cilantro oil and delicate tofu puffs, while the Shiitake & Water Chestnut dumpling was a delightful bite of earthy flavors for vegetarian guests.

The sushi course offered a pleasing contrast-the Hurricane Salmon Roll, highlighted by its sriracha aioli kick, balanced beautifully with the creamy, refreshing Avocado Dragon Roll. For the mains, the Thai Steamed Seabass in a fragrant lemongrass ginger broth exuded finesse, while the Sichuan Mapo Tofu brought hearty comfort with its black bean sauce and mushroom trio.

Hearty accompaniments like Yaki Udon Noodles tossed in chili crisp and the indulgent Truffle & Asparagus Fried Rice added depth to the meal. The grand finale featured a delightful dessert tasting with Hokkaido Cheesecake, Coconut Panna Cotta, and a decadently sweet Hot Honey Shibuya Toast.

Photo: Nikita Nikhil

3. Ristorante by Dali 

Ristorante by Dali is the new gem in Greater Kailash 2, destined to become Delhi’s elite fine-dining destination. This luxurious restaurant, the chic sibling of Café Dali, takes diners on a journey through Italy, with each corner reflecting the founder Prateek Gupta’s travels across the country to find unique art, sculptures, and glassware. From hand-forged bronze sculptures to handcrafted porcelain pieces, Dali’s stunning decor is a work of art in itself.

 The menu features exquisite Italian-inspired dishes, elevated by an exclusive wine list that complements each bite perfectly. The basement wine cellar doubles as a private dining room, while the 18-seater bar offers an intimate setting away from the dining area. Whether you’re celebrating a special occasion or enjoying a quiet evening, Ristorante by Dali promises sophistication and indulgence in every aspect.
Where: Greater Kailash 2 

4. Oh Honey (Logix Mall, Noida)

Oh Honey, the newest rooftop party destination in Noida, is all set to redefine the city’s nightlife in 2025. Located on the 5th floor of Logix Mall, this vibrant space offers an expansive bar, stunning city views, and European-inspired decor that sets the tone for unforgettable evenings. More than just a restaurant, Oh Honey is a multi-sensory experience where chic design meets an energetic ambiance. Whether you’re here for an intimate gathering or a grand celebration, the rooftop setting creates a perfect atmosphere.

The menu at Oh Honey features a dynamic blend of global flavours with a creative twist, offering everything from gourmet bites to hearty mains. The expansive bar is the centre of attention, serving expertly crafted cocktails that match the lively energy of the place. Designed to cater to party enthusiasts and casual diners alike, Oh Honey is sure to become Noida’s go-to spot for a night out in 2025.

5. Japonico 

Japonico introduces an extraordinary dining experience that redefines modern luxury with minimalistic Japanese elegance. Located on Golf Course Road, Japonico isn’t just a restaurant-it’s a complete sensory journey. With an emphasis on high-quality cuisine, artisanal cocktails, and vibrant vibes, Japonico offers a space where dining effortlessly blends with socialising and entertainment. The interiors, designed by Freddy Birdy, are a perfect marriage of sleek, modern aesthetics and inviting warmth, creating a sultry, electric atmosphere.
Japonico’s Robata counter and stainless steel bar are just the beginning-guests can also enjoy dynamic art projections in the bar area, adding a visual feast to the dining experience. Whether you’re here for a quiet dinner, a night of dancing, or enjoying expertly prepared sushi, Japonico brings an immersive dining experience that will stay with you long after you leave. A must-visit in 2025 for anyone looking to experience luxury dining with an edge.
Where: Golf Course Road, Gurgaon

6. Kokoy 

Kokoy, Noida’s newest coffee bar and pizzeria, is a haven for coffee lovers and food enthusiasts alike. With its soulful ambience and a diverse menu, Kokoy offers everything from expertly brewed coffee to wood-fired Neapolitan pizzas, vegan burgers, and indulgent desserts. Located in the heart of Noida, Kokoy invites guests to enjoy a laid-back atmosphere, whether you’re here for a morning cappuccino or a late-night dessert indulgence.
The menu at Kokoy is designed to cater to all tastes, with an eclectic mix of international and local flavours. The in-house bakery offers irresistible sweets, while the coffee bar serves up rich blends and creative drinks like the strawberry matcha frappe. Open daily from 8 AM to 11 PM, Kokoy is the perfect spot for breakfast dates, brunches, and casual dinners. Whether you’re looking for a quiet workspace or a lively gathering spot, Kokoy promises a warm, welcoming experience for everyone in 2025.
Where: Sector 144, Noida

7. Pizza Pazzi 

Located in the Atrium of Select CITYWALK, Pizza Pazzi brings authentic Italian pizza and more to Delhi. This intimate 900 square feet eatery offers a warm, welcoming atmosphere, inspired by Roman and Neapolitan designs. The menu, crafted by Chef Riccardo, includes a variety of handcrafted Neapolitan pizzas, wheat thin-crust pizzas, fresh salads, hearty pastas, and grilled dishes-all made with premium ingredients for a genuine Italian experience.
The pizzas are the star, offering a choice between a light, airy Neapolitan base or a crisp wheat crust, topped with fresh ingredients for a balanced flavour. The pastas adhere to traditional Italian recipes, and the grills are perfectly seasoned to highlight their natural flavours. To end on a sweet note, enjoy Italian-inspired desserts like tiramisu. With plans for expansion across NCR, Pizza Pazzi is set to become a favourite spot for Italian cuisine lovers in 2025.
Where: Select CITYWALK, Saket

8. Cicchetti Italiano

Cicchetti Italiano is a 100% vegetarian Italian restaurant that combines sustainability with exceptional flavours. Located in Khan Market, this dining destination, conceptualized by Chef Parth Gupta, offers a sophisticated experience with indoor seating, a vibrant spritz bar, and a charming alfresco area.
The restaurant’s commitment to sustainability is reflected in its use of organic, locally sourced ingredients. Signature dishes include Pesto Pistachio Stracciatella Bruschetta, Carpaccio di Beets Salad, and Broccoli Giovani, all showcasing fresh, vegetable-forward ingredients. For pasta enthusiasts, the Cacio e Pepe con Cipolla is a delightful twist on a classic, and the 72-hour fermented Napoli-style pizzas, like the Burrata Classico, are a must-try. Finish your meal with Nonna’s Tiramisu or the Cassata e Fragola, a modern take on cassata. Cicchetti Italiano offers an immersive dining experience that perfectly blends traditional Italian roots with inventive vegetarian cuisine, making it a top choice for 2025.
Where: Khan Market

9. Toscano 

Toscano at Select CITYWALK in Saket offers an authentic Italian dining experience that combines traditional flavours with a modern twist. Known for its warm hospitality, Toscano’s menu features artisanal sourdough pizzas, handmade ravioli, and a curated selection of fruity wines, perfect for any occasion.
Among the standout dishes are the Insalata di Quattro Fagioli Con Cereali, a refreshing salad with beans and grains, and the Salmone Grigliato, perfectly grilled salmon. The Chicken di Toscano, infused with Italian herbs, is another popular choice. Toscano also serves decadent desserts, including Kahlua Mousse, to finish your meal with a touch of indulgence. With a focus on authentic Italian culinary traditions and top-quality ingredients, Toscano is a must-visit for food lovers seeking the true taste of Italy. Whether you’re in the mood for pizza or pasta, Toscano delivers a dining experience that transports you straight to Italy in 2025.
Where: Select CITYWALK, Saket

10. The Mission Bay 

The Mission Bay, located in Malviya Nagar, brings the vibrant flavours of San Francisco to Delhi with its unique, multicultural menu and farm-to-table philosophy. Created by restaurateur Puja Sahu, the restaurant draws inspiration from San Francisco’s rich culinary diversity, influenced by regions like Napa, Sonoma, and Healdsburg.
The menu blends influences from Italy, Mexico, the Mediterranean, Japan, and Korea, offering dishes such as the Hamachi Crudo, a small plate inspired by Italian heritage, prepared with the freshest ingredients. With a focus on sustainable, local produce, The Mission Bay offers a dining experience that celebrates fresh flavours and culinary innovation. The chic, high-energy ambience adds to the overall experience, making it the perfect spot for social gatherings or intimate dinners. Whether you’re craving Italian-inspired seafood or Mediterranean flavours, The Mission Bay is set to become one of Delhi’s most exciting culinary destinations in 2025.
Where: Eldeco Centre, Malviya Nagar

11. FES Cafe and Desserts

Touted as India’s first zero-waste cafe and store, For Earth’s Sake redefined India’s cafe culture with the launch of FES Cafe and Desserts. FES Cafe’s reimagined menu is a tribute to conscious indulgence. Highlights include their signature 100% eggless, 100-gram cookies, freshly baked throughout the day to ensure every bite is warm and irresistibly delicious. Flavours include Walnut Choco Chunk, The Pista-Shew, Dark Chocolate Monster, The Coco-Nutty Vegan, and Choco Fudge Brownie. Pair these with the Banoffee Cloud Pudding or their bold, ethically sourced 100% Arabica single estate Indian coffee for a truly satisfying treat.

Where: SF-07, 10, I floor, Galleria Market, Sector 28, DLF Phase IV, Gurugram

12. Dana Choga Reserve

Dana Choga, a well known name in North Indian cuisine, has launched its new dining format – Dana Choga Reserve. The Reserve format is an elevated dining experience offering a blend of progressive Indian menu along with the brand’s timeless classics also featuring a curated selection of cocktails. The space is designed to blend Indian culture with modernity that features terracotta blocks, handcrafted lighting, and sustainable decor, creating a soothing ambience. A private dining area is also available for group gatherings. Some of the noteworthy introductions in the Reserve menu include Himalayan Dumpling Soup, Chettinad Tacos, Roti Pe Boti, Awadhi Stuffed Chicken, among more options.

Where: First Floor FF03 – FF08, Ireo City Central, Sector 59, Gurugram, Haryana, 122011

These new restaurants in Delhi-NCR are the perfect blend of flavour, ambience, and experience. Make sure to visit them in 2025 and indulge in unforgettable culinary journeys!